ES-Vac Extra Strong Rolls — Specifications
| Specification | Detail |
|---|---|
| Product Code | ES-Vac (Extra Strong, structured) |
| Roll Width | 25cm |
| Roll Length | 6m per roll, 2 rolls (12m total) |
| Thickness | 160 micron |
| Structure | Structured one side, smooth one side |
| Material | PA/PE multilayer, plasticizer-free, BPA-free |
| Food Safe | Yes — tasteless, odorless, food contact approved |
| Max Temperature | Up to 95°C (microwave and boiling safe) |
| Sous Vide Safe | Yes — up to 95°C |
| Freezer Safe | Yes — rated for multi-year freezer storage |
| Dishwasher Safe | Yes — reusable multiple times |
| Compatible Machines | Any LAVA vacuum sealer with adjustable sealing time. Not all machines can weld 160-micron foil |
| Produced in | Switzerland |
| Bulk Discount | 2–5 packs: 5% off / 6–9 packs: 10% off / 10+ packs: 15% off |
| Custom Sizes | Available from 2,000 units — contact LAVA Australia |
25cm Wide, 160 Micron — Heavy-Duty Film for Larger Cuts
The ES-Vac is the heavy-duty version of the standard E-Vac roll. Same Swiss-made PA/PE film and the same structured surface that pulls air out fast, but at 160 micron instead of 90.
Wider Heavy-Duty Format
The extra thickness is the reason to choose ES-Vac, and the 25cm width is what sets this roll apart from the narrower ES-Vac sizes.
Built for Products That Damage Standard Film
Bones, shell fragments, fish fins, and frozen edges are what destroy a standard vacuum bag. They press against the film, and over weeks in the freezer a small puncture lets air back in, which means freezer burn and a wasted cut.
The 160-micron ES-Vac is built to take that abuse. It is the roll butchers, hunters, and seafood handlers reach for when the product has something sharp on it and is going into long storage.
Why Choose 25cm Instead of 15cm or 20cm?
At 25cm wide, this roll handles the larger cuts that a 15cm or 20cm ES-Vac leaves tight. A bone-in pork rack, a whole snapper, a venison leg section, or a large bone-in lamb shoulder sits comfortably across the 25cm width with sealing margin to spare. You can also seal two standard portions side by side in a single cut, which speeds up batch work.
Bone-In Roasts and Racks
Bone-in pork racks, lamb racks, and larger roast sections sit more comfortably in the 25cm width while the 160-micron film resists exposed bone pressure.
Whole Fish and Seafood
Whole snapper, fresh fish with fins, and seafood with shell edges benefit from a wider fit and thicker film when the product is going into freezer storage.
Large Game Cuts
Venison leg sections, game portions, and cuts with bone fragments or shot need the added puncture resistance of 160-micron film.
Two Portions Side by Side
The 25cm width can hold two standard portions side by side in a single cut, making batch sealing faster while still keeping the pack strong.
Structured Surface for Fast Air Removal
The structured surface on one side is what makes the channel work. Air is drawn out quickly and evenly while liquid is pulled up slowly, so you get a clean seal even on wetter products like fresh fish or marinated meat. LAVA presses this structure into the film rather than laminating it on, which is why the weld holds and the channel does not collapse under vacuum.
Best For
Bone-in roasts and racks, whole fish, large game cuts, bone-in lamb and pork shoulders, and two standard portions sealed side by side, on any machine with adjustable sealing time.
Machine Compatibility
Compatible with all LAVA vacuum sealers that allow adjustable sealing time, and any external sealer rated for 160-micron foil.





Jason Black (verified owner) –
perfect
Matthias B. (verified owner) –
both thumbs up
Ben H. (verified owner) –
The only vacuum sealer rolls I know which really keep tight in long term.
Anonymous (verified owner) –
For vacuum sealing AG-bars
Anonymous (verified owner) –
very strong this rolls
Holger (verified owner) –
So far very impressed with the vacuum rolls
Brad Franco (verified owner) –
Cheaper and stronger than other bag rolls
Alastair H. (verified owner) –
A high quality product, again very happy
Andrew (verified owner) –
Very strong and easy to use