R-Vac 25 x 40cm x 50pcs

$41.90

Channel Vacuum Seal Bags. Keeps Tight Cold & Hot. Made in Switzerland. R-Vac 25 x 40cm x 50pieces. Vacuum Pack – Don’t Play.

Quantity You Save
2–5 packs 5% OFF
6–9 packs 10% OFF
10+ packs 15% OFF — Best Value ⭐

Bulk discounts applied automatically at checkout.

Looking for a different size? See the full vacuum sealer bags range.

(1 customer review)
R-Vac 25 x 40cm x 50pcs
R-Vac 25 x 40cm x 50pcs
$41.90
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R-Vac 25 x 40cm — Specifications

Specification Detail
Bag Type R-Vac (standard embossed)
Dimensions 25 x 40cm (per bag)
Usable Internal Length Approx. 37cm (after both end welds)
Quantity 50 bags per pack
Thickness Approx. 90 micron
Structure Patented fleece layer one side, smooth one side
Material PA/PE multilayer, plasticizer-free, BPA-free, microplastic-free
Food Safe Yes — tasteless, odorless, food contact approved
Max Temperature Up to 95°C (microwave and boiling safe)
Sous Vide Safe Yes — up to 95°C, up to 2 hours
Freezer Safe Yes — rated for multi-year freezer storage
Dishwasher Safe Yes — reusable multiple times
Compatible Machines All vacuum sealers — any machine with a 25cm+ seal bar
Produced in Switzerland
Bulk Discount 2–5 packs: 5% off / 6–9 packs: 10% off / 10+ packs: 15% off
Custom Sizes Available from 2,000 units — contact LAVA Australia

25cm Wide, 37cm Usable — When the 35cm Length Is Not Quite Enough

Within the 25cm-wide series, the 25 x 35cm handles the majority of products that need the extra width over the 20cm bags. Its usable internal length is approximately 32cm. For most large chicken breasts, thick steaks, and standard wider cuts, that is sufficient.

The 25 x 40cm is for products that share the 25cm width requirement but run longer than 32cm. At approximately 37cm of usable internal length, the additional 5cm opens up a specific set of products.

Extra Length Without Moving to a Wider Bag

This format keeps the practical 25cm width while adding the extra internal length needed for longer proteins, paired portions, and wider batch-cooked meals that sit too close to the seal line in a 25 x 35cm bag.

Whole Duck Breasts

A full duck breast from a larger bird, a Muscovy or a Peking duck, typically runs 30-35cm in length at its longest. At 32cm of usable space, the 25x35cm is tight. At 37cm, the duck breast sits with comfortable room above the product for a clean weld.

Full-Length Pork Tenderloins

A whole pork fillet at 35-40cm can be sealed intact rather than portioned. The 25cm width accommodates the rounded body without compression, while the 40cm length provides the usable space for the full-length cut.

Two Chicken Breasts Side by Side

Sealing a pair of chicken breasts in one bag, flat side to flat side, covers approximately 24-25cm in width and 28-32cm in length. The 25x40cm fits this format cleanly where the 25x35cm is occasionally borderline on length.

Long Salmon and Wide Fish Portions

A thick salmon steak or a wide fish fillet at 32-35cm in length benefits from the extra length margin, allowing the product to sit naturally without crowding the seal area.

Useful for Double-Serve Batch Cooking

Two serves of a stew or a casserole placed flat in the bag for freezer storage need enough width for the wider pour and enough length to seal cleanly without product contact near the opening. The 25cm width handles the portion spread, while the 40cm length gives room for a cleaner seal.

Same R-Vac Construction

The fleece-layer construction, material specs, and temperature ratings are identical to every R-Vac bag in the range. Swiss-made PA/PE multilayer, 90-micron, plasticizer-free, dishwasher-safe, rated for multi-year freezer storage and up to 95°C. Any vacuum sealer with a 25cm or wider seal bar handles this bag, every machine in the LAVA vacuum packaging range qualifies.

Best For

Whole duck breasts, full-length pork tenderloins, paired chicken breasts, long thick fish portions, and any product that is 25cm wide but runs past the 32cm usable length of the 25x35cm bag.

Machine Compatibility

Compatible with all LAVA vacuum packaging machines and all other external vacuum sealers on the market.

R-Vac 25 x 40cm — Common Questions

What is the difference between the 25 x 40cm and the 25 x 35cm?

Length only. Both bags are 25cm wide with identical Swiss-made PA/PE multilayer fleece-layer construction and the same material specs. The 25 x 35cm provides approximately 32cm of usable internal length, sufficient for most large chicken breasts, thick steaks, and wide cuts. The 25 x 40cm provides approximately 37cm, for products that run past the 32cm limit. If your products fit cleanly in the 35cm bag with room to spare, there is no reason to step up.
Width only. Both bags are 40cm long with the same 37cm usable internal length. The 30 x 40cm is 5cm wider, right for products that are wider than 25cm, such as large roasts, bone-in shoulders, and products that sit awkwardly in a 25cm bag. If your product fits within 25cm of width, the 25 x 40cm avoids unnecessary excess film on the sides.
Yes, up to 95°C for up to 2 hours. The 25cm width handles whole duck breasts, full pork tenderloins, and paired chicken portions well in a water bath, the product lies flat and the bag stays submerged without needing to coil anything. For extended cooks above 70°C lasting more than 2 hours, use H-Vac cooking bags rated for long high-temperature cooking.

Yes. They are dishwasher-safe and reusable multiple times. Once cut open, a new seal can be made from the remaining material as long as enough length remains to position across the seal bar.

1 review for R-Vac 25 x 40cm x 50pcs

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  1. Susanna (verified owner)

    Verified reviewVerified review - view originalExternal link

    Very happy with these bags

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