RS-Vac 25 x 40cm x 50pcs

$59.90

Extra Strong Vacuum Seal Bags from Switzerland. Embossed. 160 microns. Australia’s largest variety of Vacuum Sealer Bags. RS-Vac 25 x 40cm x 50pieces.

Quantity You Save
2–5 packs 5% OFF
6–9 packs 10% OFF
10+ packs 15% OFF — Best Value ⭐

Bulk discounts applied automatically at checkout.

Not sure whether you need the RS-Vac or the standard R-Vac? See the full vacuum sealer bags range.

(17 customer reviews)
RS-Vac 25 x 40cm x 50pcs
RS-Vac 25 x 40cm x 50pcs
$59.90
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RS-Vac 25 x 40cm — Specifications

Specification Detail
Bag Type RS-Vac (heavy duty embossed)
Dimensions 25 x 40cm (per bag)
Usable Internal Length Approx. 37cm (after both end welds)
Quantity 50 bags per pack
Thickness 160 micron
Strength vs R-Vac Approx. 75% thicker than the standard R-Vac (90 micron)
Structure Patented fleece layer one side, smooth one side
Material PA/PE multilayer, plasticizer-free, BPA-free, microplastic-free
Food Safe Yes — tasteless, odorless, food contact approved
Max Temperature Up to 95°C (microwave and boiling safe)
Sous Vide Safe Yes — up to 95°C, up to 2 hours
Freezer Safe Yes — rated for multi-year freezer storage
Dishwasher Safe Yes — reusable multiple times
Machine Compatibility All LAVA vacuum sealers. For non-LAVA machines, confirm the machine seals 160-micron foil before ordering
Produced in Switzerland
Bulk Discount 2–5 packs: 5% off / 6–9 packs: 10% off / 10+ packs: 15% off
Custom Sizes Available from 2,000 units — contact LAVA Australia

Same Dimensions as the R-Vac 25x40cm — 75% Thicker Film

The R-Vac 25x40cm handles most products that need the 25cm width and 37cm of usable length cleanly: whole duck breasts, pork tenderloins, paired chicken breasts, and long fish portions. For the same products when they carry bone or sharp edges, the RS-Vac 25x40cm is the right substitution.

160µ

Heavy Duty Film

Same 25 x 40cm working size, with a thicker film structure for bone pressure, sharp edges, and extended freezer storage.

When This Size Makes Sense

Choose this bag when the product fits the 25 x 40cm footprint but needs more puncture resistance than the standard 90-micron R-Vac film provides.

Bone-In Duck Legs and Whole Duck Pieces

A whole duck leg at 25-30cm in length and 20-24cm in width has an exposed knuckle joint at the end of the drumstick. Sealed into the 25x40cm RS-Vac, the knuckle sits within the bag without pressing against the seal area, and the 160-micron film handles the bone pressure in long-term freezer storage without puncturing.

Bone-In Chicken Leg Quarters

A full chicken leg quarter with thigh and drumstick joined has a prominent knuckle at the bottom of the drumstick and exposed bone at the thigh joint. In a standard 90-micron bag, those joint ends can work through the film over months. The RS-Vac eliminates that risk at the right bag size for this cut.

Whole Pork Tenderloins for Extended Storage

A pork tenderloin is a boneless cut, but a whole tenderloin sealed for 12 or more months of freezer storage benefits from the stronger oxygen barrier and more durable pack that 160-micron film provides compared to 90-micron.

Wide Bone-In Game Cuts

Venison shoulder portions, bone-in game bird pieces, and wild boar cuts that fall within the 25cm width and 37cm usable length benefit from the RS-Vac's extra thickness for the same reasons as domestic bone-in cuts.

When Standard R-Vac Still Makes Sense

For boneless duck breasts, paired chicken breasts, fish fillets, and other products in this size range without bone or sharp edges, the standard R-Vac 25x40cm is the right bag and costs less per pack.

Best For

Bone-in duck legs and chicken leg quarters, bone-in game bird portions, whole pork tenderloins for extended storage, and any product at 25cm width and up to 37cm length that carries bone protrusions or a long-term storage requirement.

Machine Compatibility

All LAVA vacuum packaging machines seal 160-micron foil without modification. For non-LAVA machines, check the maximum foil thickness specification before ordering. Compatible with all LAVA vacuum packaging machines and external vacuum sealers rated for 160-micron foil.

RS-Vac 25 x 40cm — Common Questions

What is the difference between the RS-Vac 25x40cm and the R-Vac 25x40cm?

Thickness only. Both bags are 25x40cm with identical Swiss-made PA/PE multilayer fleece-layer construction and the same temperature ratings. The RS-Vac is 160 micron and approximately 75% thicker than the R-Vac at 90 micron. Use the RS-Vac for products with exposed bone or for long-term storage beyond 12 months. Use the standard R-Vac 25x40cm for boneless cuts and everyday use where puncture resistance is not a concern.

All LAVA vacuum sealers seal 160-micron foil. For non-LAVA machines, check the maximum foil thickness in your machine’s specification sheet. Consumer-grade food saver machines often max out at 90 to 120 microns.

The next size in the RS-Vac range is the 30x50cm, followed by the 40x60cm. See the RS-Vac all-sizes page for the full range from 16x25cm to 40x60cm.

Yes, up to 95°C for up to 2 hours. The 160-micron film does not affect sous vide performance. For extended cooks above 70°C lasting more than 2 hours, use H-Vac cooking bags rated for long high-temperature cooking.

Yes. They are dishwasher-safe and reusable. The 160-micron film is more durable through multiple wash and reseal cycles than standard 90-micron bags.

17 reviews for RS-Vac 25 x 40cm x 50pcs

5.0
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  1. Jason Black (verified owner)

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    perfect

  2. Franz W. (verified owner)

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    Best vacuum sealer bags ever

  3. Cameron S. (verified owner)

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    I use a lot of this and this is the best quality and good price

  4. Matthias B. (verified owner)

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    both thumbs up

  5. Jacob B. (verified owner)

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    I will purchase more bags

  6. Kenneth T. (verified owner)

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    It works

  7. Haide (verified owner)

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    Good price, very good quality and a great range of vacuum sealer bags and rolls

  8. Bryson W. (verified owner)

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    Probably the strongest on the market

  9. Taine D. (verified owner)

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    The vacuum sealer bags are very good and work great. It is easy to adjust the sealing power with my V.100 for different foil thicknesses.

  10. JASON B. (verified owner)

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    good

  11. Holger (verified owner)

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    So far very impressed with the vacuum bags

  12. Nicole T. (verified owner)

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    These strong vacuum seal bags work perfectly and stay absolutely tight even in the freezer or in hot water.

  13. Michael Taylor (verified owner)

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    A must buy. With machine

  14. Marlee (verified owner)

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    We cannot recommend this super strong vacuum bags highly enough. Five stars +

  15. David (verified owner)

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    Good price for excellent bags

  16. Andrew (verified owner)

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    Very strong and easy to use

  17. David Holmes (verified owner)

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    Very satisfied.

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