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Swiss-made foil
Product code 2DA-DX0088Vacuum Seal Bags with DRY AGER Logo, 25×30cm
160-micron vacuum seal bags with one side black and the DRY AGER logo.
Rated 5 out of 5,54 reviewsNow $62.50RRP $69.50Launch offer: 10% off until 31 December 2026inc. GSTYou save $7
01 · Description
About the Vacuum Seal Bags with DRY AGER Logo, 25×30cm
DRY AGER bags
Black on one side, clear on the other
Standard vacuum bags are clear on both sides. These are black on one side, with the DRY AGER logo, and clear on the other: the cut shows through the front, while the back gives the pack a clean, uniform black surface.
- Extra-strong film
- 160µm
- One size
- 25×30cm
- Bags per pack
- 50
- Made in Switzerland
- Swiss
Presentation
For packs that are seen
For hunters, butchers and anyone packing premium meat, for the freezer or as retail-style packs, the black back looks more finished and professional than a fully clear bag. The clear side still shows the cut and its colour without opening the pack.
Strength
160 microns for bones and sharp edges
At 160 microns the film is much thicker than the 90-micron R-Vac. For T-bones, racks of ribs, bone-in legs and game with joints intact, that gives the puncture resistance a standard bag lacks: normal bone edges don't punch through in handling or in the freezer, so no air gets back in.
The structured side's fleece layer controls liquid during the vacuum cycle, as on the R-Vac and RS-Vac bags: the air comes out quickly and evenly, while juices move slowly away from the seal line, so the weld fires cleanly even on fresh, wet cuts.
Food and machines
Freezer, sous vide, every LAVA sealer
- PA/PE multilayer film: plasticiser-free, BPA-free, microplastic-free
- Tasteless, odourless, approved for food contact
- Freezer-safe for years of storage
- Microwave and boiling up to 95°C; sous vide up to 2 hours
- Dishwasher-safe and reusable
All LAVA vacuum sealers seal 160-micron foil; with another machine, check its maximum foil thickness first. Custom sizes from 3,000 bags: contact LAVA Australia. For dry aging itself, use the A-Vac dry aging bags; for clear 160-micron bags, the RS-Vac.
02 · Specifications
Specifications
160-micron vacuum seal bags with one side black and the DRY AGER logo. Swiss-made PA/PE multilayer, designed for dry aging, bone-in cuts, and butcher-style presentation packs where an opaque back is preferred. 25×30cm, 50 bags per pack. Looking for standard clear bags? See the full vacuum sealer bags range .
| Bag Type | Black DRY AGER vacuum bag — 160-micron embossed |
|---|---|
| Dimensions | 25×30cm |
| Quantity | 50 bags per pack |
| Thickness | 160 micron |
| Front Side | Clear — product visible through front |
| Back Side | Black opaque backing with DRY AGER logo |
| Structure | Embossed fleece layer on one side, smooth on the other |
| Material | PA/PE multilayer — plasticizer-free, BPA-free, microplastic-free |
| Food Safe | Yes — tasteless, odorless, and approved for food contact |
| Max Temperature | Up to 95°C — microwave and boiling safe |
| Sous Vide Safe | Yes — up to 95°C for up to 2 hours |
| Freezer Safe | Yes — suitable for multi-year freezer storage |
| Dishwasher Safe | Yes — reusable multiple times |
| Machine Compatibility | Compatible with all LAVA vacuum packaging machines. For non-LAVA machines, check your sealer’s maximum foil thickness before ordering — not all machines can reliably seal 160-micron foil. |
| Produced in | Switzerland |
| Custom Sizes | Available from 3,000 units — contact LAVA Australia |
03 · Accessories
Goes with your bags
Vacuum Bottle Top (1 piece)
$9.90RRP $11.90Launch offer −10%In stock
100 Labels for Vacuum Bags
$15.90In stock
For business & trade
Bags for your business
Volume pricing, standing orders and reseller terms for kitchens, butchers and farms.
04 · FAQ
Common questions
Can I use these bags without a DRY AGER cabinet?
Yes. The bags are standard 160-micron vacuum seal bags that work with any compatible external vacuum sealer. The DRY AGER logo is a branding element on the back surface — it does not affect how the bag functions. Use them for presentation packing, bone-in cuts, or any application where the black-and-clear finish is preferred, regardless of what machine or setup you use.
What is the difference between these bags and the standard RS-Vac 160-micron?
Both are 160-micron Swiss-made PA/PE multilayer bags with the same structural and material specs. The difference is purely visual: the RS-Vac is clear on both sides. The black DRY AGER bag has a black back with the DRY AGER logo and a clear front. Performance, seal quality, temperature ratings, and machine compatibility are identical.
Can my machine seal 160-micron bags?
All LAVA vacuum sealers seal 160-micron foil. For non-LAVA machines, check the maximum foil thickness listed in your machine’s specification. Machines with a fixed sealing time at lower heat settings may not weld 160-micron material cleanly.
Are the bags suitable for sous vide cooking?
Yes, up to 95°C for up to 2 hours. The black back side does not affect sous vide performance. For extended cooks above 70°C lasting more than 2 hours, LAVA recommends H-Vac cooking bags, which are specifically rated for long high-temperature use.
Can I get these in a custom size?
Yes. LAVA produces these bags in custom sizes from 3,000 units. Contact LAVA Australia to discuss dimensions and pricing.
05 · Reviews
What owners say
Showing 4 of 4 reviews
- ★★★★★
“Excellent”
Eddie· Verified buyer· 18 Aug 2021
- ★★★★★
“Easy to use and seals perfectly.”
Keith· Verified buyer· 20 Feb 2020
- ★★★★★
“Good price, very good quality and a great range of vacuum sealer bags and rolls. I love the black vacuum sealer bags!”
Haide· Verified buyer· 29 Jan 2020
- ★★★★★
“These bags are strong and stylish. Great for sealing meat, because I hunt I find them to be superb.”
Milla· Verified buyer· 27 Jan 2020